Wheat Flour (atta/maida)
Premium quality wheat flour, ideal for baking and cooking.
GURU INTERNATIONAL EXIM is proud to offer a diverse range of high-quality products within our Food & Beverage sector, catering to the varied needs of our global clients.
Premium grains and flours, including wheat flour, gram flour, and maize, sourced for their quality and nutritional value.
A wide array of aromatic and flavorful spices such as red chillies, turmeric, green cardamom, and cumin seeds, alongside dehydrated products like dehydrated onions and garlic, providing extended shelf life and ease of use for culinary preparations.
High-quality rice varieties, carefully selected to meet global standards for taste and nutritional value.
Nutritious and protein-rich pulses and beans, including chana dal, toor dal, mung beans, and chickpeas, perfect for diverse culinary uses.
Fresh and delicious fruits like pomegranates, mangoes, papayas, and grapes, along with a variety of fresh vegetables including tomatoes, cucumbers, red onions, and potatoes, essential for balanced and healthy diets.
Premium edible oils that meet the highest standards for both taste and health, suitable for a wide range of culinary applications.
Premium quality wheat flour, ideal for baking and cooking.
Finely milled gram flour, perfect for culinary and baking needs.
High-quality maize, versatile for food and industrial uses.
Nutritious green millet, excellent for health-conscious diets.
Spicy red chillies, available in whole and powdered forms.
Pure turmeric, offering robust flavor and health benefits.
Aromatic green cardamom, enhancing both sweet and savory dishes.
Flavorful fenugreek seeds, ideal for seasoning and medicinal purposes.
Sweet and aromatic fennel seeds, perfect for culinary use.
Pungent cumin seeds, essential for a variety of cuisines.
Versatile coriander seeds, perfect for cooking and seasoning.
Fragrant cloves, adding depth to sweet and savory recipes.
Warm cinnamon cassia, perfect for baking and flavoring.
Premium black pepper, offering bold flavor and heat.
Aromatic ajwain seeds, enhancing the flavor of various dishes.
Convenient dehydrated onion, perfect for cooking.
Flavorful dehydrated garlic, ideal for seasoning.
Aromatic and long-grain basmati rice, perfect for flavorful dishes.
Versatile non-basmati rice, ideal for a variety of culinary applications.
Nutritious chana dal, ideal for traditional dishes and soups.
Protein-rich toor dal, perfect for Indian cuisine and stews.
Versatile urad dal, essential for dals and culinary preparations.
Light and healthy mung dal, great for soups and salads.
Nutritious mung beans, ideal for sprouting and cooking.
Healthy dry green peas, perfect for soups and stews.
Nutritious red masoor dal, ideal for dals and curries.
Protein-packed white chickpeas, great for hummus and salads.
Robust black chana, perfect for traditional dishes and salads.
Nutritious black eye beans, ideal for soups and stews.
Juicy pomegranate, rich in antioxidants and flavor.
Sweet and succulent mangoes, perfect for fresh eating and desserts.
Refreshing papaya, packed with nutrients and flavor.
Juicy watermelon, ideal for hydration and snacking.
Zesty lemons, perfect for flavoring and culinary uses.
Sweet and juicy grapes, perfect for snacking and winemaking.
Nutritious bananas, ideal for snacking and baking.
Fresh tomatoes, versatile for cooking and salads.
Spicy chilies, essential for adding heat to dishes.
Nutritious drumsticks, perfect for traditional soups and stews.
Refreshing cucumbers, great for salads and snacking.
Flavorful red onions, ideal for cooking and salads.
Versatile potatoes, perfect for a variety of culinary uses.
Sweet and tender peas, great for soups, stews, and sides.
High-quality palm oil, widely used for cooking and frying.
Light and healthy sunflower oil, great for cooking and salad dressings.
Versatile soybean oil, suitable for cooking, baking, and frying.
Groundnut oil, also known as peanut oil, is a versatile cooking oil prized for its mild flavor, high smoke point, and rich nutritional content.